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| Mozzarella Sticks | $3.75 | | four golden fried cheese filled sticks w/ marinara dipping sauce | | Portabello Mushroom | $5.25 | | marinated then grilled and topped with mozzarella cheese & marinara sauce | | Batter Dipped Vegetables | $4.75 | | deep fried mushrooms, broccoli, cauliflower & zucchini served with horseradish sauce for dipping | | Fried Calamari Rings | $5.50 | | breaded deep-fried calamari rings served with marinara dipping sauce | | Baby Back Rib Sampler | $6.95 | | 1/2 rack of our tasty barbequed ribs | | Pierogi | $1.40 ea | | homemade potato filled... your choice of deep-fried or sauteed w/ butter & onion (minimum 3) | | Cajun Shrimp | $6.75 | | four jumbo shrimp coated and grilled in Cajun seasoning on a bed of angel hair | | Deep Fried Ravioli | $5.75 | | deep fried ricotta cheese filled ravioli served with marinara dipping sauce | | Steamed Clams | $6.25 | | one dozen steamed littlenecks served with drawn butter & saltines |
| Soup du jour | $1.95 cup | $3.50 bowl | | Chicken Soup | $1.95 cup | $3.50 bowl | | Maryland Crab Bisque | $2.95 cup | $4.25 bowl | | Crock of French Onion | $3.75 |
| Caesar Salad | $5.95 | | tossed romaine hearts coated in Caesar dressing topped with egg and croutons, served with garlic bread...anchovies upon request | | w/ filet mignon medallions | $10.95 | | Greek Salad | $7.50 | | crisp romaine topped with tomato wedges, kalamata olives, cucumber slices, Bermuda onion & Feta cheese tossed in a Greek Vinaigrette served with garlic bread (w/ chicken add $2.50) | | Linguini Soy Salad | $8.95 | | chilled linguini tossed in a soy dressing served over romaine hearts and topped w/ diced chicken breast, sunflower seeds, roasted red pepper & grated picarino romano cheese served w/ garlic bread | | Portabello Mushroom Salad | $8.50 | | mixed baby field greens tossed in a balsamic vinaigrette then topped w/ grilled portabello slices, roasted red pepper & shredded mozzarella and served w/ garlic bread | | Mixed Baby Field Green Salad | $8.95 | | topped with chilled diced chicken breast, pinenuts, grape tomatoes and croutons tossed in a balsamic vinaigrette served w/ garlic bread | | Chef Salad | $8.95 | | julienne ham, turkey, beef & cheese with tomato, egg, olives & onions on a bed of iceberg lettuce with choice of dressing | | Albacore Tuna Chef Salad | $7.95 | | chilled iceberg lettuce topped with tomato, egg, Bermuda onion, American cheese & chunked white tuna with choice of dressing | | Tossed Garden Salad | $2.75 | | Choose from any of Alexander's homemade dressings: | | Italian, French, Thousand Island, Bleu Cheese, Fat-free Balsamic, | | Our House Honey Poppy, Creamy Italian or Vinegar & Oil |
includes choice of soup, salad, potato, vegetable,
beverage (coffee, tea, or soft drink) | and dessert (rice pudding, chocolate mousse
or sugar-free jello)...additional $4.50 |
| Shrimp & Penne ala Vodka | $13.95 | | jumbo shrimp tossed w/ penne in a creamy pink vodka sauce | | Cheese Stuffed Rigatoni Parmegian | $12.95 | | ricotta filled rigatoni topped w/ melted mozzarella cheese & marinara sauce topped w/ homemade meatballs | | Linguini with Clam Sauce | $12.25 | | your choice of "creamy white" or "marinara" served with six littleneck clams | | Ravioli | $9.25 | | meat filled topped with marinara sauce | cheese filled topped with marinara sauce & homemade
meatballs | $9.25 | | Manicotti | $9.25 | | ricotta filled and topped with marinara sauce & homemade meatballs | | Baked Lasagna (Meat or Three Cheese) | $9.50 | | served en casserole with grilled garlic bread | | or topped with grilled marinated chicken breast | $10.95 | | All pasta entrees served with a tossed garden salad |
| Veal Marsala | $13.95 | | sauteed veal medallions finished in a marsala wine and mushroom sauce | | Veal Francaise | $13.95 | | french style veal grilled in a lightly seasoned egg batter | | Veal Scallopini | $13.95 | | sauteed veal medallions, mushrooms & roasted red peppers finished in a white wine | | Veal Parmegian | $13.95 | | breaded veal cutlet topped with melted mozzarella cheese and marinara sauce | | Broiled Pork Chops | $11.95 | | fresh twin center cut pork chops served with applesauce garni | | Roast Leg of Pork | $9.95 | | sliced and served with house stuffing, pan gravy & applesauce garni | | Grilled Ham Steak | $10.50 | | triple smoked and topped with fruit compote | | All above entrees served with potato & vegetable or pasta & salad |
| Prime Rib | | slow roasted and served in it's own natural juice | | Cattleman's cut (16oz) | $16.95 | | Queen cut (12oz) | $13.95 | | end cut available upon request | | Twin Tournados | $16.95 | | broiled twin filet mignons served over English croutons topped with a marsala wine and mushroom sauce | | Black Angus Strip Steak | $15.95 | | broiled to your liking and topped with a Jack Daniel's mushroom pepper sauce | | Roast Choice Top Round of Beef | $8.95 | | tender slices topped with chefs gravy | | Chopped Tenderloin | $9.95 | | grilled chopped filet of tenderloin topped with sauteed mushrooms & onions | | Braized Beef Tips ala Burgundy | $9.95 | | baked beef tenderloin tips served in a burgandy wine and mushroom sauce over farfalle pasta | | Beef Liver | $8.50 | | tender slices of grilled baby beef liver topped with onions and bacon curls | | Surf & Turf | market price | | 6oz filet mignon with twin 3oz lobster tails |
| Stuffed Chicken | $9.95 | | roasted boneless breast of chicken filled with house stuffing and topped with gravy | | Chicken & Broccoli | $12.25 | | sauteed chicken breast and broccoli florets tossed with penne pasta in a butter-garlic sauce | | Chicken Francaise | $12.25 | | french style chicken grilled in a lightly seasoned egg batter | | Chicken Marsala | $12.95 | | sauteed twin chicken breasts with marsala wine & mushroom sauce | | Chicken Parmegian | $11.50 | | breaded chicken strips topped with mozzarella cheese & marinara sauce | | Chicken Scampi | $12.25 | | chicken breast sauteed with butter, garlic & mushrooms served over rice or pasta | | Roast Fresh Breast of Turkey | $9.95 | | sliced turkey (all white meat) served with stuffing, chefs gravy & cranberry sauce | | Turkey & Biscuits | $10.25 | | sliced turkey (all white meat) over toasted buttermilk biscuits with fresh whipped potatoes, peas & cranberry sauce | | Chicken Tenders in the Basket | $8.95 | | golden deep fried chicken tenders served with french fries and coleslaw | | Honey Dipt Chicken | $9.95 | | four pieces of batter dipped chicken deep fried to a golden brown |
| Haddock Le Cirque | $14.95 | | broiled filet of boston haddock topped with sauteed jumbo shrimp in a butter, garlic and white wine sauce | | Broiled Seafood Medley | $17.95 | | Boston haddock filet, sea scallops & jumbo shrimp served over angel hair drizzled with garlic butter | | Broiled Twin Flounders | $12.95 | | twin filet of flounder stuffed with scallops & crabmeat | | Broiled Jumbo Sea Scallops | $14.95 | | broiled in garlic butter and served over rice | | Broiled Filet of Haddock | $11.50 | | fresh broiled filet of Boston haddock topped with lemon butter | | Honey Lime Glazed Salmon | $13.95 | | broiled filet of Alaskan salmon finished in a honey lime glaze | | Stuffed Schrod or Sole | $13.95 | | fresh broiled filet of either schrod or sole filled with crabmeat stuffing | | Schrod Alexander | $12.50 | | broiled filet of schrod topped with Alexander's herbal dressing and melted swiss cheese | | Broiled Jumbo Rock Lobster Tail | market price | | served with drawn butter |
| Shrimp or Scallop Scampi | $13.95 | | jumbo shrimp or sea scallops sauteed in a butter garlic sauce served over rice | | Twin Seafood Cakes | $12.95 | | lump crabmeat, shrimp and scallop filled, pan-fried to a golden brown | | Sole Picatta | $13.95 | | sauteed filet of lemon sole topped with a delicate lemon caper sauce |
| Breaded Jumbo Sea Scallops | $12.95 | | tender sea scallops fried to a golden brown served w/ tartar sauce | | Jumbo Fantail Shrimp | $12.95 | | golden deep fried and served w/ cocktail sauce | | Captain's Platter | $15.95 | | deep fried assortment of shrimp, scallops, crabcakes, stuffed clam and fish filet served w/ tartar & cocktail sauce | | Shrimp in Basket | $9.75 | | twenty-one petite breaded shrimp served with fries, coleslaw & cocktail sauce | | Boston Style Fish & Chips | $9.95 | | served in basket with tartar sauce |
| Filet Mignon Sandwich | $8.95 | | 6oz filet mignon broiled to your liking on a soft toasted garlic roll topped w/ lettuce & tomato served w/ fries | | Grilled Chicken Sandwich | $6.95 | | grilled marinated chicken served on a hard roll w/ lettuce, tomato & fries | | Reuben (Corned Beef or Turkey) | $6.95 | | grilled on rye bread with Swiss cheese, sauerkraut and thousand island dressing served with french fries | | Tuna Melt | $6.95 | | chunked light tuna and American cheese on grilled white bread served w/ coleslaw and fries | | Hot Sandwich | $6.95 | | open faced turkey, beef, pork or hamburger topped with gravy and served w/ fresh whipped potatoes or french fries | | Veal or Chicken Parmegian Sub | $6.95 | | topped w/ provolone cheese and marinara sauce served w/ fries | | Grilled Prime Rib Sandwich | $9.95 | | grilled 8oz prime rib served atop open-faced grilled garlic bread accompanied by fries | | Turkey Devonshire | $6.95 | | warmed shaved turkey breast over wheat toast topped w/ cheddar cheese sauce & crisp bacon strips served w/ fries | | Hamburger | $2.50 | | grilled 1/4lb burger served on toasted roll | | BBQ Sandwich | $3.95 | | beef, pork, ham or turkey topped w/ Alexander's famous spicy barbeque sauce or western style barbeque sauce | | Haddock Filet Sandwich | $6.95 | | broiled or deep fried filet of haddock served on a hard roll topped w/ lettuce, tomato & tartar sauce served w/ coleslaw | | Beef or Chicken Cheesesteak | $6.95 | | grilled with peppers, onions & cheese served with french fries | | Swiss Chalet | $6.95 | | grilled Virginia ham with melted Swiss cheese, lettuce, tomato & thousand island dressing on a french roll served w/ fries | | Grilled Swiss & Crab | $6.95 | | tangy swiss cheese covering chunks of specially seasoned crabmeat served on grilled rye w/ fries & coleslaw | | Club Sandwich | $6.95 | | choice of turkey, beef, ham, cheeseburger, tuna salad or chicken salad served triple decker on toast w/ fries | | Chicken Caesar Wrap | $6.95 | | grilled marinated chicken breast w/ diced romaine & tomato, parmegian cheese & caesar dressing wrapped in a soft flour tortilla and served w/ pasta salad | | Portabello Mushroom | $6.95 | | marinated then grilled and topped with roasted red pepper & mozzarella on a toasted hard roll served w/ fries |
| Applesauce | $1.75 | | Coleslaw | $1.75 | | French Fries | $2.25 | | Onion Rings | $2.65 | | Pasta Salad | $1.75 | | Pickled Beets | $1.75 | | Cottage Cheese | $2.35 | | Baked Potato | $2.00 |
| Consuming raw or undercooked meats or eggs may increase your risk of foodborne illness. |
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604 Route 6
Mayfield, PA 18433
570-876-9993
Hours
Sun. - Thurs.
8am - 10pm
Fri. & Sat.
8am - 12am
Alexander's Family
Restaurant |
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