Lunch Menu
Appetizers
Chicken Tempura 11 Fried in a traditional Japanese tempura batter served with Asian plum sauce and wasabi. Shrimp Tempura 13 Lobster Strudel 12 Lobster meat and boursin cheese wrapped in filo dough and baked until golden brown, topped with our homemade lobster sauce. Fried Calamari 12 Lightly seasoned and fried to perfection served with our homemade marinara sauce. Quesadilla 10 Grilled chicken, tomatoes, red onions and cheddar cheese served with a side of sour cream and homemade salsa. Shrimp Cocktail 12 Jumbo Gulf shrimp served with fresh house made cocktail sauce.
Soups & Salads
Soup of the Day Lobster Bisque 7 Get it while you can! Made fresh everyday, and when it's gone, it's gone.
House Salad 5 Mixed field greens with tomato, cucumber and black olives. Accompanied by your choice of dressing. Caesar Salad 8 Crispy romaine lettuce tossed in Caesar dressing with croûtons and Parmesan cheese. With Chicken 10 With Shrimp 13. Grilled Duck Salad 15 Marinated in garlic citrus vinaigrette and served over arugula with brie cheese, black olives, red onions, fresh fruit and croûtons. Ahi Tuna Salad 15 Grilled to the temperature of your liking and served atop mixed field greens with pears, oriental crispy noodles and house made lime cilantro dressing. Wedge Salad 9 Iceberg lettuce with chopped tomatoes, bacon and drizzled with balsamic blue cheese dressing.
12" Pizza
Traditional 9 Plum tomato sauce and cheese. Margarita 10 Sliced tomatoes, fresh mozzarella, garlic and a light basil pesto sauce. Duck 15 Marinated and grilled with mozzarella and brie cheese, topped with bacon, red onions and fresh arugula.
Sandwiches All served with hand cut French fries.
Turkey 8 Thinly sliced and served on Italian bread with provolone cheese, cranberry sauce, lettuce and tomato. Ham & Cheese 8 Freshly slice honey baked ham, served hot or cold on Italian bread with lettuce and tomato. Burger 8 8 oz. served with lettuce, tomato and onion. Steak 12 Hand cut rib eye with brie cheese, grilled onions, horseradish sauce and served on fresh Italian bread. Chicken 10 Grilled and smothered in a blend of cheeses topped with bacon, grilled onions, lettuce, tomato and garlic mayo on fresh Italian bread. Grilled Pannini 12 Salami, cappacola, roasted red peppers, provolone cheese and roasted garlic mayo. Jumbo Lump Crab Cake 12 Served on a kaiser roll with Old Bay mayo. Fish & Chips 9 Yuengling beer battered and served with tartar aioli sauce.
Pasta All served with garlic bread.
Marinara Sauce 9 Choice of penne, linguini or farfalle. Penne ala Vodka 12 With Chicken 14, with Shrimp 17. Linguini 13 With red or white clam sauce. Cheese Ravioli 10 Tossed in house marinara. Eggplant Rollatini 9 Thin slices of eggplant stuffed with mozzarella and ricotta cheese baked with our homemade marinara sauce and served over a bed of linguini. |