Dinner Menu
 

The Classic Pizza

Half Tray   Full Tray

Fried Sicilian
7.00      12.00
Fresh Tomato Basil
8.00      14.00
Fresh garlic, tomato, basil, blend of cheeses.
Chicken Wing
8.00      14.00
Chicken, wing sauce, bleu cheese dressing, blend of cheeses.
Tuscan
9.00      16.00
Grilled chicken, shrimp, asparagus, blend of cheeses.
The Classic
9.00      16.00
Garlic, hot ham, artichoke hearts, roasted red peppers.
Primavera
8.00      14.00
Peppers, onions, mushrooms, artichoke hearts.
White
8.00      16.00
Ricotta, mozzarella, garlic

Toppings
Half Tray   1.00     Full Tray   1.50
Pepperoni, Capicola Ham, Hot or Sweet Sausage, Extra Cheese, Bacon, Onions, Garlic, Hot or Sweet Peppers, Anchovies, Black Olives, Artichoke Hearts, Mushrooms, Roasted Red Peppers, Fresh Basil, Meatballs
Clams~Half  2.50  Full  5.00

Antipasto~Appetizers

Stuffed Portabella   7.99
Jumbo portabella mushroom bakedd with jumbo lump crab meat finished with lemon butter, white wine & garlic.
Fried Mozzarella   4.99
Imported mozzarella cheese hand breaded & fried golden served with a zesty marinara sauce.
Classic Shrimp   6.99
Fresh jumbo gulf shrimp lightly tossed in a seasoned bread crumb & baked with garlic butter.
Brushetta   6.00
Warm diced Roma tomatoes with garlic, basil, black olives & improted olive oil served on grilled Tuscan bread.
Antipasto   9.99
Its a meal!  Imported meats & cheese on Romaine lettuce with olives, pepperoni & fresh vegetables finished witgh white wine balsamic vinegar, olive oil & Italian seasonings.
Calamari   7.99
Ocean fresh baby squid lightly breaded in a seasoned flour served with fra diavolo sauce.

Polo ~ Carni
Chicken  12.99    Veal  14.99

Calabrese
Crisp Potatoes with peppers, onions & mushrooms in a white wine & oregano sauce.
Scampi
A lemon butter white wine sauce with lots of garlic.
Parmigiana
Fresh mozzarella & red sauce.
Marsala
Imported marsala wine, white mushrooms, garlic & shallots.
Picatta
White wine & caper sauce.
Cacciatora
Mushrooms, onions & peppers in a zesty red wine sauce.
Francese
Egg, parsley & Romano cheese, batter finished with a lemon butter & white sauce.

Bistecca~Steaks

Veal Porterhouse   22.99
Garlic, rosemary & olive oil marinated baby veal porterhouse done to your liking.
Ribeye   18.99
16 oz. Ribeye steak garlic grilled.
Rack of Lamb   18.99
Young New Zealand rack of lamb, broiled with moyke, (fresh mint, garlic & fresh tomatoes).
Steak Pizzailo   14.99
10 oz. flat iron steak broiled to perfection topped with sautéed peppers, onions & mushrooms in a zesty marinara sauce finished with fresh mozzarella.

Veal & Steak can be done Calabrese style or with Gorgonzola sauce add 2.00
All chicken, veal, steak & seafood entrées are served with house salad & your choice of potato, vegetable or side of pasta.

Frutti di Marre~Seafood

Crab Stuffed Flounder   15.99
Fresh flounder baked in a chardonnay lemon butter sauce stuffed with deviled crab stuffing.
The Classic Cake   14.99
Deviled crab meat tossed in a light crumb baked to perfection.
Shrimp Parmigiana   14.99
Jumbo hand breaded gulf shrimp baked with our sauce & fresh mozzarella cheese.

Pasta

Fusilli with Sausage   13.99
Homemade fusilli pasta in a hot or sweet sausage ragu.
Ravioli   11.99
Meat or cheese ravioli or combination of both served with red sauce.
Manicotti   12.99
Homemade ricotta stuffed pasta baked with fresh mozzarella served with your choice of red or vodka sauce.
Crab Pesto   15.99
Fresh linguine pasta tossed with jumbo lump crab meat in homemade pesto sauce.
Pollo alla Red Pepper Alfredo   14.99
Balsamic marinated chicken breast on a bed of penne pasta in a roasted red pepper Alfredo sauce.
Classic Alfredo   10.99
Creamy Romano cheese sauce with sun-dried tomatoes.  Topped with chicken  14.99.  With Shrimp  16.99.  With Crab   18.99
Rigatoni Melanzane   12.99
Rigatoni pasta tossed with breaded eggplant, ricotta cheese & marinara sauce.
Eggplant Parmigiana   10.99
Ribbons of fresh breaded eggplant baked with ricotta & mozzarella cheese.
Orecchiette Classico   13.99
Orecchiette pasta with Italian hot or sweet sausage, broccoli rabe & sun-dried tomatoes.
Linguine & Clam   13.99
Baby clams imported from Italy with garlic shallots in clam nectar served with you choice of red or white sauce.
Penne Con Gamberi Carciofi   14.99
Penne pasta tossed with shrimp, artichoke hearts, diced tomatoes, fresh mint, garlic & olive oil.
The Classic Risotto   11.99
Imported creamy Aborio rice with artichoke hearts, mushrooms & fresh Spinach.
Topped with chicken   13.99.  With shrimp   15.99.
Gnocchi   9.99
Homemade potato pasta in red sauce.
Pasta Del Giorno   8.99
Your choice of pasta with your choice of sauce.
Pasta:  Spaghetti, Linguini, Penne, Rigatonoi, Angel Hair, Fettuccine.
Homemade Fusilli add 2.00.
Sauces:  Marinara, Pesto, Tomato, Oil & Garlic, Alfredo.
Bolognese add 2.50.  Vodka Sauce add 1.00.

Insalate~Salad

The Classic   7.49
Fresh greens tossed with honey balsamic dressing with kalamata olives, tomatoes, red onion, artichoke hearts, roasted red peppers & finished with gorgonzola cheese.  Add balsamic marinated chicken breast  3.00.  Add marinated sirloin steak  4.00.  Side order  3.99.
Fresh Tomato Mozzarella   6.99
Imported mozzarella, plum tomatoes on a bed of fresh greens, topped with aged balsamic vinegar & basil olive oil.  Side order  3.99.
The Classic Caesar   5.99
Romaine lettuce tossed with our homemade Caesar dressing with garlic croûtons & aged Romano cheese.

Salad Dressings
Honey Balsamic, French, Parmesan Peppercorn, Ranch, Thousand Island, Honey Dijon.  Bleu Cheese add .50.

Lati~Sides

Garlic Mashed   2.49
Baked Potato   2.99
Pasta   2.99
Fried Italian Long Peppers   3.99
Hot or sweet, in season.
Side Salad   2.99
Homemade Sausage   2.99
Homemade Meatball   2.99
Vegetable Du Jour   2.50