Dinner Specials

Appetizers

Menesti   5.95
Spinach sautéed with oil, garlic, seasonings & beans, topped with fresh grated parmesan cheese.
Bleu Wedge Salad   6.95
A wedge of lettuce with grape tomatoes, cucumbers & croûtons, topped with a creamy buttermilk bleu cheese dressing and crumbled fresh dry bleu cheese.
Crab meat Ravioli's   8.95
Pasta filled with crab meat and seasonings, finished in a creamy alfredo cheese sauce.  Entrée size  18.95
Northern Italian Salad   6.95
Baby greens topped with homemade lonza, grape tomatoes, onions, northern beans and roasted peppers, served with wine vinegar & oil.

Main Entrées

Maryland Style Crab Cakes   18.95
Two homemade jumbo lump crab cakes, served with a side of cocktail sauce or tartar sauce.
Veal Saltimbocca   18.95 
Sautéed tender medallions of veal, topped with imported prosciutto ham and mozzarella cheese, finished in a mushroom wine sauce and served over a bed of spinach.
Maple Glazed Salmon   18.95
Or plain grilled. Grilled fresh fillet of salmon, served over baby greens, finished in a soy maple glaze.
Seafood Fra Diablo   19.95
Petite lobster tails, jumbo shrimp, scallops, clams, crab legs and mussels in a spicy marinara sauce, tossed with linguini pasta.
Jumbo Shrimp & Scallops   18.95
Jumbo shrimp and sea scallops sautéed in a creamy sundried tomato cheese sauce, tossed with linguini pasta.
   Chicken Bleu  18.95
Grilled chicken breast, marinated with garlic and seasonings, topped with imported prosciutto ham, roasted tomato slices and crumbled dry bleu cheese, served over baby greens.
Jumbo Shrimp Imperial  19.95
Shrimp stuffed with jumbo lump crab meat imperial and baked en casserole with a lemon wine sauce and topped with a thin slice of sharp cheese.
Haddock Milan   16.95
Fresh fillet of haddock, served with a layer of roasted potatoes, house sauce and parmesan cheese, baked en casserole.
Baked Haddock   15.95
Fresh fillet of haddock baked en casserole.
Choice Delmonico Steak   24.95
Delmonica steak topped with a mushroom wine sauce, served with garlic duchess mashed potatoes.
Eggplant Parmesan   14.95
Deep fried eggplant, topped with house sauce and cheese, baked en casserole, served with a side of linguini.

Garlic Duchess Mashed Potatoes available with Dinner.
Open Sunday 3:00pm Pizza & Full dinner menu

Our Dinner Menu

Appetizers
 

Antipasto   8.95
Capaletti Soup   4.50
12 Rhode Island Clams   5.50
Stuffed Cherry Peppers   5.95
Fresh Shrimp   5.95
Large Plated Salad   3.50
Fried Calamari   7.95

Relish Dish   3.50
Garlic Bread   2.00
Mozzarella Sticks   5.95
Clams Casino   7.95
Clam Chowder   4.50
Chicken Bites   7.95

Pasta
All pasta is served with meatballs and salad
 

Spaghetti   9.95
Macaroni   9.95
Angel Hair   9.95
Linguini   9.95
Ziti   9.95
Rigatoni   9.95

Capaletti   12.95
Meat Ravioli   12.95
Cheese Ravioli   12.95
Baked Ziti   11.95
Manicotti   12.95
Gnocchi   12.95

Dinners
Our steaks are hand cut daily

16-18 oz. Broiled Black Angus New York Strip Steak   19.95
20-24 oz. Broiled Delmonico Steak   21.95
Broiled Delmonico Steak  21.95
Marinated, Italian style
Broiled Porterhouse Steak   19.95
Broiled T-Bone Steak   19.95
Broiled Pork Chops   14.95
Super Surf & Turf   41.95
12 oz. lobster and 16 oz. Delmonico steak
Lobster Tail 12 oz.   29.95
Lobster Tail 16 oz.   34.95
House Surf & Turf   35.95
8 oz. lobster and 16 oz. Delmonico steak
Seafood Scampi   24.95
Lobster, shrimp, scallops and clams over angel hair
Crab Legs   19.95
1 1/2 lb. served with melted butter
Shrimp Scampi   17.95
Over angel hair with garlic butter
Golden Breaded Scallops   17.95
With cocktail sauce
Fried Shrimp Platter   13.95
Jumbo Fried Shrimp   16.95
Stuffed with crabmeat
Twin Filet of Sole   15.95
Stuffed with shrimp, scallops and crabmeat
Broiled Scallops   18.95
With garlic butter
Fried Seafood Combo   15.95
Chicken Scampi   14.95
Over angel hair with garlic butter
Honey Dipt' Golden Southern Fried Chicken   10.95
Italian Meatball Platter   8.95
Served with salad and bread
Tripe   8.95
Served with salad, bread and butter
Chicken Tenders   9.95
Breaded Chicken Wings   8.95
1 1/2 lb. with bleu cheese and celery

Pizza

Cut   1.35

Toppings

Shrimp   .60            Sausage   .50
Hot Peppers, Pepperoni, Mushrooms,
Fresh Chopped Onion, Cheese & Anchovies,
Green Peppers, Black Olives   .30

White Pizza, Fresh Tomato Pizza and Cheese Steak Pizza
Wednesday, Thursday and Sunday only.
12 cut minimum   1.50 per cut

Sandwiches
 

Marinated Delmonico Steak   7.95
House Special
Delmonico Steak   7.95
House Special
Italian Hoagie   6.95
On a toasted hoagie bun
Italian Meatballs   6.50
On a toasted hoagie bun
Hamburger   5.95
6 oz. on a toasted roll
Cheeseburger   6.50
6 oz. on a toasted roll

XXX Hot Burger from Hell   6.95
6 oz. on a toasted roll
Buffalo Burger   6.95
6 oz. on a toasted roll
Grilled Chicken Breast   5.95
Italian Sausage   5.95
Genoa Salami   5.95
Pork Bar-b-que   4.50
Ham Bar-b-que   4.50
Hot or Cold Ham   5.50
Cheese  .50,  Tomatoes, Lettuce, onions and Peppers  add  .30

Side Dishes
 

Mushrooms Italian Style   2.50
French Fries   2.50
Vegetable du Jour   1.25
Baked Potato   2.00
Tossed Garden Salad   2.50
Apple Sauce   1.50
Cole Slaw   1.75
Mare's Sweet Dressing   .50

Garlic Bread   2.00
Hot Peppers   .50
Sour Cream   .50
Bleu Cheese Dressing   .50
Pepper Parmesan   .50
Dry Bleu Cheese   1.00
Caesar   .50
Lou's Hot Peppers   1.50