This Week's
Dinner Specials
(Changes every Wednesday)

Appetizers

Oysters Rockerfeller   5.95
Oysters stuffed with spinach & seasonings, topped with cheese
Lobster & Shrimp Ravioli's   6.95  Entree  13.95  
Pasta filled with lobster and shrimp, finished in a creamy Alfredo cheese sauce
Italian Imported Salad  6.95
Imported proscuitto ham, provolone cheese, roasted peppers, hard boiled egg wedges, tomatoes & red onions, over baby greens, served with balsamic vinegar & oil

Main Entrées

Veal Georgio   18.95
Tender medallions of veal sauteed with mushrooms, spinach, green onions & grape tomatoes, finished with a Marsala wine sauce, served with Italian crustini's
Chicken Casalingo   16.95 
Grilled chicken breast topped with a spinach & cheese, finished with a garlic butter wine sauce, served with Italian crustini's
1 lb. Delmonico + Your Choice of One   21.95
Scallops-Baked Haddock-Stuffed Sole-Crab's Leg
Grilled Chicken & Tempura Shrimp   17.95
Grilled chicken & Tempura battered shrimp, served over a bed of rice, finished in a cherry teriyaki glaze
1lb. Alaskan King Crab Leg's   18.95
   Baked Haddock  15.95  Haddock Franchaise  16.95
Fresh fillet of haddock lightly egg battered, finished in a lemon wine sauce
Jumbo Shrimp & Scallops Alfredo  18.95
Sauteed shrimp & scallops, finished in a creamy cheese Alfredo sauce, tossed with linguini pasta
1 Lb. Black Angus Delmonico Steak   17.95
For those who cannot finish our regular cut
Scallops Florentine   18.95
GFresh from the dock sea scallops, topped with a creamy spinach & cheese sauce, baked en casserole, topped with herb breadcrumbs
Grilled Swordfish   14.95
Grilled fillet of swordfish, served over baby greens, finished with a citrus glaze

Drink Specials:
Manhattan, Sour Apple, Grape or Rasberry Martini

Wed. & Thurs.
Slow Roasted Prime Rib & BBQ Baby Back Ribs

Our Dinner Menu

Appetizers
 

Antipasto   8.95
Capaletti Soup   4.50
12 Rhode Island Clams   5.50
Stuffed Cherry Peppers   4.95
Fresh Shrimp   4.95
Large Plated Salad   3.50

Relish Dish   3.50
Garlic Bread   2.00
Mozzarella Sticks   4.95
Clams Casino   6.95
Clam Chowder   4.50
Chili   4.95

Pepperoni & Cheese Platter   5.95
Served with pickles, hot peppers and crackers

Pasta
All pasta is served with meatballs and salad
 

Spaghetti   8.95
Macaroni   8.95
Angel Hair   8.95
Linguini   8.95
Ziti   8.95
Rigatoni   8.95

Capaletti   9.95
Meat Ravioli   9.95
Cheese Ravioli   9.95
Baked Ziti   9.95
Manicotti   9.95
Gnocchi   9.95

Dinners
Our steaks are hand cut daily

Broiled Black Angus New York Strip Steak   19.95
Broiled Delmonico Steak   19.95
Broiled Delmonico Steak   19.95
Marinated, Italian style
Broiled Porterhouse Steak   19.95
Broiled T-Bone Steak   19.95
Broiled Pork Chops   12.95
Super Surf & Turf   45.95
12 oz. lobster and 16 oz. Delmonico steak
Lobster Tail 12 oz.   34.95
Lobster Tail 16 oz.   39.95
House Surf & Turf   35.95
8 oz. lobster and 16 oz. Delmonico steak
Seafood Scampi   28.95
Lobster, shrimp, scallops and clams over angel hair
Crab Legs   17.95
1 1/2 lb. served with melted butter
Shrimp Scampi   15.95
Over angel hair with garlic butter
Golden Breaded Scallops   12.95
With cocktail sauce
Fried Shrimp Platter   11.95
Jumbo Fried Shrimp   12.95
Stuffed with crabmeat
Twin Filet of Sole   13.95
Stuffed with shrimp, scallops and crabmeat
Broiled Scallops   17.95
With garlic butter
Fried Seafood Combo   12.95
Chicken Scampi   13.95
Over angel hair with garlic butter
Honey Dipt' Golden Southern Fried Chicken   9.95
Italian Meatball Platter   8.95
Served with salad and bread
Tripe   8.95
Served with salad, bread and butter
Chicken Tenders   8.95
Breaded Chicken Wings   6.95
1 1/2 lb. with bleu cheese and celery

Pizza

Cut   1.30

Toppings

Shrimp   .60            Sausage   .50
Hot Peppers, Pepperoni, Mushrooms,
Fresh Chopped Onion, Cheese & Anchovies,
Green Peppers, Black Olives   .30

White Pizza, Fresh Tomato Pizza and Cheese Steak Pizza
Wednesday, Thursday and Sunday only.
12 cut minimum   1.50 per cut

Sandwiches
 

Marinated Delmonico Steak   6.25
House Special
Delmonico Steak   5.95
House Special
Italian Hoagie   4.95
On a toasted hoagie bun
Italian Meatballs   5.25
On a toasted hoagie bun
Hamburger   4.75
6 oz. on a toasted roll

Cheeseburger   5.00
6 oz. on a toasted roll
Grilled Chicken Breast   4.95
Italian Sausage   4.95
Genoa Salami   4.95
Pork Bar-b-que   3.95
Ham Bar-b-que   3.95
Hot or Cold Ham   4.50
Cheese, Tomatoes, Lettuce, onions and Peppers  add  .30

Side Dishes
 

Mushrooms Italian Style   2.50
French Fries   2.00
Vegetable du Jour   1.25
Baked Potato   2.00
Tossed Garden Salad   2.50
Apple Sauce   1.50
Cole Slaw   1.75

Garlic Bread   2.00
Hot Peppers   .50
Sour Cream   .50
Bleu Cheese Dressing   .50
Pepper Parmesan   .50
Dry Bleu Cheese   1.00
Caesar   .50