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Lunch

Soups

Soup of the Day   Cup  3.00     Bowl   3.25
Chicken Florentine   Cup   3.00     Bowl   3.25
Cheese Tortellini   Cup   3.00     Bowl   3.25



Sandwiches
All sandwiches are served on a grilled sciabatta hero roll.

Tuscan Turkey   6.50
Turkey breast, bacon, mozzarella, tomatoes & basil mayo.
Tuscan Sausage   6.50
With provolone cheese, roasted red peppers, onions & basil mayo.
Pannino   6.50
With mozzarella, prosciutto, tomato & basil.
Grilled Chicken & Spinach Wrap   6.75
With bacon and Swiss cheese.
Italian Special   6.75
Italian meats & provolone cheese, tomato & spring mix.
Steak & Cheese   7.00
With peppers, mushrooms & onions.
Hamburger   7.00
With cheese add  .75
Grilled Chicken   6.75
With mozzarella and roasted red peppers and basil mayo.
Portabella Mushroom Sandwich   6.45
With spring greens, roasted peppers, fresh mozzarella and basil mayo.
Tuna   5.50
With lettuce and tomato.



Side of Fries   3.00



Salads

Turkey Spring Salad   6.75
With cranberries, walnuts and fresh mozzarella.
Chef Salad
   675
With ham, turkey, American cheese, mozzarella & egg.
Spinach Salad   5.50
With bacon, egg, mushroom & red onion.
Spring Greens Salad   6.00
With artichokes, Romano cheese & prosciutto.
Portabella Mushroom Salad   5.75
With spring greens & roasted red peppers & basil dressing.
Garden Salad   6.25
With broccoli, cauliflower, mushrooms, peppers, carrots & chickpeas.
Grilled Chicken Caesar Salad   6.75
Serve over Romaine lettuce with croûtons & grated cheese.

Dressing Choices

Italian, Ranch, Parmesan Peppercorn, Honey Mustard, Raspberry Vinaigrette, Thousand Island & French.  Blue Cheese add  1.00



Pasta

Pasta Roll   7.50
With meat sauce.
Manicotti 
 
7.50
With marinara sauce.
Pasta Verde   7.50
Spinach pasta rolled with mozzarella & ricotta cheese baked with a marinara sauce.
Penne alla Vodka   6.50
Penne & Broccoli   6.50
Farfalle & Meat Sauce   6.75

Gluten Free Pasta Available

Additional bowl of grated cheese.   1.00



Dinner

Appetizers

Prosciutto di Parma   9.50
With fresh mozzarella and roasted peppers.
Tuscan Salami   8.75
With hard cheese and olives.
Combination Antipasti for 2   16.00
Steamed Clams   8.00
With white wine and garlic.

Calamari Fritti
   8.00
Squid, breaded & fried, marinara sauce on the side.
Tortellini in Brodo   3.75
Stuffed pasta in chicken broth.
Zuppa del Giorno   3.75
Soup of the Day
Funghi Ripieni al Granchio   6.75
Mushrooms stuffed with crabmeat.
Funghi Ripieni con Salsiccia   6.95
Mushrooms with sausage stuffing.
Escargots   (6) 7.00   (12) 12.95
With white wine butter.
Mozzarella in Carozza   8.00
Lightly breaded & fried mozzarella cheese triangles.



Salads

Mixture of Spring Greens   5.50
With prosciutto, artichokes & black olives.
Spinach alla Cucina   4.50
Spinach with bacon, egg, mushrooms & house dressing.
Insalata di Spinaci   4.75
Spinach salad Wit hot bacon dressing.
Caesar Salad   5.50
Romaine lettuce with croûtons & Caesar dressing.
Chopped Italian Salad   7.25
Romaine, fresh mozzarella, salami, olives, red onions and tomatoes.



Pasta
Includes Tossed Salad

Manicotti Ripieni   14.95
Stuffed with ricotta cheese with marinara sauce.
Cannelloni di Ravello   15.25
Spinach pasta stuffed with meat, cheese, Besciamella & Bolognese sauce.
Tortelloni al Sugo   13.95
Cheese tortelloni with Bolognese sauce.
Papardelle alla Toscana   15.75
Tuscan style meat sauce with olives.
Papardelle Bolognese   15.00
With meat sauce.
Rotolo alla Medici   15.00
Spinach pasta rolled with cheese & prosciutto with Bolognese sauce.
Tortelloni del Pescatore   16.00
Cheese cappeletti with white seafood sauce.
Pasta Verde al Forno   15.00
Baked green pasta with ricotta & mozzarella cheese with marinara sauce.
Lobster Ravioli   15.75
Served with vodka sauce.
Linguini alla Vongole   14.50
Linguini with clam sauce red or white.
Farfalle w/ Peas & Prosciutto   13.95
In a light cream sauce.
Spaghetti con Polpette   14.25
Spaghetti and meatballs.
Fettuccine Alfredo   15.00

1/2 orders of pasta available as appetizers!



Pesci
Served with tossed salad and a side of pasta marinara

Sogliola alla Maitre d' Hotel   15.00
Broiled filet of sole with butter & parsley.
Sogliola Ripiena al Granchio   16.75
Filet of sole stuffed with crabmeat.
Broiled Sea Bass   22.75
In butter, lemon and wine.
Sea Bass Piccata   24.50
With capers and white wine.
Scampi e Calamari   17.25
Breaded shrimp and calamari.
Shrimp Scampi   17.25
Over your choice of rice or pasta.
Land and Sea   16.50
Chicken tenderloins francese with shrimp scampi.



Specialita della Cucina
Served with tossed salad and side of penne marinara

Petto di Cappone Emiliana   17.75
Breast of capon with ham & cheese, creamy wine sauce with mushrooms.
Pollo alla Griglia con Salsicce alla Cacciatora   17.00
Grilled chicken with sausage and peppers, tomato sauce.
Petto di Pollo al Limone   16.75
Chicken breast francese in butter, lemon, garlic and wine.
Suprema di Pollo alla Parmigiana   16.75
Breaded breast of chicken with Besciamella & light tomato sauce.
Piccata di Vitello   19.95
Thinly sliced veal in egg batter, sautéed with Marsala wine.
Vitello alla Parmigiana   18.25
Breaded veal cutlet baked with cheese & tomato sauce.
Braciola di Vitello alla Marsala   19.95
Veal chop with Marsala wine & mushrooms.

Carne alla Griglia

Braised Angus Beef Short Ribs   24.50
With Sage Risotto.
Mixed Grill   22.00
Includes steak, chicken & sausage with peppers & potatoes.
Lamb Chops   24.00
Broiled loin cut with mint jelly, served with garlic mashed potatoes.

Risotto

Meat Sauce   14.50
Sausage ~ Hot or Sweet   14.50
Shrimp   17.00
Sage   13.00

Contorni

Potato   2.00
Vegetable   2.25
Rice   1.75
Meatballs (2)   4.00
Sausage   4.00
Hot or sweet.
Hot Peppers   2.00
Spaghetti, Linguine or Penne   2.25
Angel Hair   2.00
Meat Sauce   1.00



Ask us about our Desserts!
Featuring Bindi Desserts and Homemade Delicacies.
 


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Map Location:
600 S. Blakely St.
Dunmore, PA 18510
Print/Large Map
Driving Directions

La Cucina
600 S. Blakely St.
Dunmore, PA  18510
570-341-8747
570-341-8244

Patio Bar & Dining area open late in season.

Find us on Facebook for events, specials and more!

"Northern Italian"
Cuisine

Call us for Daily Lunch and Dinner Specials!
 
Hours

Lunch

Mon. - Fri.
11:30am - 2pm

Dinner
Mon. - Sat.
From 5pm

Sunday
Restaurant Available for private parties of 40 or more!

We're Open for Thanksgiving......Call for reservations.

Let us cater your next event!
Private Dining Rooms
Seat up to 60.

Full Bar
Extensive Wine List featuring Italian & California wines

All Menu Items available for take-out.
Free Lunch Delivery
Limited Area


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www.florenceitapartments.com

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