Starters
Pick Your Dip Served in a toasted bread bowl with tortilla chips for dipping. Crab 11.95, Spinach Artichoke 8.95 or Buffalo Chicken 9.95 Nachos 9.95 Classic nachos with all the fixings, your choice of either seasoned chicken or beef. Coconut Shrimp 9.95 Five jumbo prawns battered and smothered in shredded coconut and deep fried, served with an orange marmalade dipping sauce. Steamers 8.95 One dozen little neck clams served with drawn butter. Thai Mussels 6.95 One pound of mussels pan steamed in a spicy Thai peanut sauce with scallions and cilantro served with rilled toast points. Pork Dumplings 6.95 Steamed and served with traditional Ponzu. Southwestern Spring Rolls 7.95 Stuffed with chicken,spinach, fire roasted corn, jalapeños and black beans, served with ranchero dipping sauce. Wasabi Ahi Tuna 8.95 Pan seared sushi grade tuna drizzled with a wasabi sauce. Ultimate Fries 4.95 loaded with melted cheese, bacon and scallions. Sweet Potato Fries 5.95 Tossed in sugar and served with our sweet dipping sauce. Baked French Onion Soup 4.95 Homemade topped with Swiss and provolone cheese.
Casual Plates
Boneless Buffalo Bites 7.95 Chicken Wings 6/3.95~12/6.95 Choice of sauce: Mild, Hot, Cajun, Dry Jerk, Sesame Soy, Polynesian, BBQ or Garlic & Butter. Chicken Tenders 7.95 Served with BBQ or Honey Mustard. Shrimp Tempura 8.95 Served with Thai sweet chili sauce. Fajitas Seasoned peppers and onions grilled with choice of protein. Served with warm tortillas, lettuce, tomatoes, cheddar-jack cheese, salsa, sour cream and Spanish rice. Chicken 10.95, Shrimp 13.95 or Steak 12.95 Quesadillas Stuffed with cheddar-jack cheese, serve with lettuce, salsa and sour cream. Chicken 7.95, Shrimp 9.95, Steak 9.95 or Black Bean & Vegetable 7.95 Margherita Flatbread 6.95 Grilled flatbread topped with tomatoes, fresh mozzarella, basil and drizzled with olive oil. Fish Tacos 8.95 Flour tortillas filled with our lightly breaded catch of the day fish, adobo salsa and salsa verde remoulade, served with Spanish rice.
Salads Add: Chicken 3.95, Shrimp 4.95, Steak 4.95, Sushi Grade Ahi Tuna 6.95, Salmon 5.95 Thai 9.95 Romaine lettuce coated in Thai peanut dressing topped with angel hair pasta, julienned snow peas and carrots, peanuts and sesame seeds. Strawberry Spinach 7.95 Fresh baby spinach leaves, fresh sliced strawberries, chopped walnuts, feta cheese crumbles and red onion in a sweet vidalia onion vinaigrette. Caprese 9.95 Mixed greens topped with sliced beef steak tomatoes, fresh mozzarella, pesto and balsamic reduction, with your choice of grilled shrimp or steak. Grilled Caesar 6.95 Half romaine heart coated in Caesar dressing and char grilled, topped with shaved parmesan cheese and lavish pita chips, also available as a classic Caesar. River Grille Cobb 8.95 Mixed greens, sliced mushrooms, onions, bacon, cucumbers, tomatoes, blue cheese crumbles and a hard boiled egg, served with blue cheese dressing. Chopped 8.95 Broccoli, cauliflower, roasted corn, walnuts, diced tomatoes, squash, zucchini, scallions and chopped chicken tossed with mixed greens in a balsamic vinaigrette.
Sandwiches & Burgers Served with one side and a pickle
Grilled Chicken Club 7.95 Tender grilled chicken, smoked bacon, American cheese, lettuce, tomato and mayo served on a hoagie roll. Crab Cake 11.95 Signature crab cake served with lettuce, tomato and chipotle mayo on a kaiser roll. River Grille Melt 7.95 Sliced turkey, smoked bacon, provolone and grilled tomato served on grilled sourdough bread. Ahi Tuna 9.95 Sushi grade ahi tuna seared to your liking served on a kaiser roll with lettuce, tomato, onion and wasabi mayo. Soft Shell Crab 9.95 Breaded and deep fried whole soft shell crab served on a kaiser roll with apple slaw and chipotle mayo. Philly Cheesesteak 7.95 Chopped sirloin grilled with peppers, onions and mushrooms with melted American cheese, served on a hoagie roll. The RGB 8.95 8 oz. burger char grilled then topped with Swiss cheese, caramelized onions, lettuce, tomato and cranberry mayo. Cowboy Burger 8.95 8 oz. patty char grilled and topped with bacon, onion straws, cheddar and barbecue sauce. Texas Burger 8.95 8 oz. patty topped with cheddar-jack cheese, jalapeños, onions straws, lettuce, tomato and chipotle mayo. California Classic 7.95 8 oz. patty topped with American cheese, lettuce, tomato, onion and mayo.
Entrées All non pasta/rice dishes include two sides Add House Salad or Soup Du Jour for 2.00 Add Caesar Salad or French Onion Soup for 3.00
Crab Cakes 22.95 Chef's signature crab cakes broiled and topped with chipotle mayo. Crab Au Gratin 21.95 Jumbo lump crab meat baked in sherry cream, topped with Swiss cheese. Ahi Tuna 17.95 Sushi grade ahi tuna sesame encrusted and seared to temperature with General Tso and wasabi glaze, best served rare to medium rare. Salmon 17.95 Wild salmon grilled and topped with roasted red pepper coulis. Shrimp Florentine 17.95 Jumbo prawns sautéed with fresh spinach and grape tomatoes and finished in a light cream sauce over angel hair pasta. Chicken Saltimbocca 16.95 Tender chicken rolled with fresh spinach, prosciutto ham and provolone cheese, topped with creamy roasted garlic and sweet vermouth sauce. Stir Fry Garden vegetables and mushrooms sautéed in teriyaki glaze and served over rice. Chicken 14.95, Shrimp 15.95 or Steak 16.95 Penne ala Vodka 12.95 Penne pasta flambéed with imported vodka and tomato cream sauce. Add grilled chicken for 3.95. Add grilled shrimp for 4.95
Butcher Block All dishes include two sides
6 oz. Filet 18.95 10 oz. Filet 24.95 8 oz. Sirloin Filet 12.95 16 oz. NY Strip 19.95 Grilled Chicken Breast 11.95
Add- ons
Blackened 1.00 Sautéed Onions .50 Sautéed Mushrooms 1.00 Sautéed Peppers .50 Crumbled Blue Cheese 3.00 Lump Crab Meat 5.95
Sides
Potato du Jour 2.95 Vegetable du Jour 2.95 Spanish Rice 2.95 French Fries 2.95 Potato Chips 1.95 Cole Slaw 1.95 Black Beans 1.95 Corn Salad 1.95 Pasta Salad 2.95 |