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Lunch Menu

Flatbreads

Bruschetta   8.25
Fresh mozzarella, basil, ciabatta croûtons.
Margarita   8.50
Tomato sauce, fresh tomato, fresh mozzarella, basil.
Shrimp   9.95
Artichoke hearts, sundried tomato, spinach, garlic cream.
Beef Tenderloin   12.75
Honey cream, fresh pears, gorgonzola, red onion marmalade, micro lettuce, crushed spiced walnuts.
Buffalo   8.95
Breaded chicken, wing sauce, blue cheese dressing, cheddar.
Mushroom   8.95
Balsamic roasted wild mushrooms, garlic cream, parmesan cheese, sautéed onion, truffle oil.
Cheese   7.95
Garlic oil, fresh herbs, fresh mozzarella, sea salt.
Ricotta   8.50
House made ricotta, toasted pine nuts, preserved lemon, basil.
Simple   7.95
Tomato sauce, garlic, herbs, mozzarella.
Jumbo Lump Crab   12.50
Asparagus, mascarpone, sweet corn, basil.



Soups
cup~bowl

Soup of the Day   2.95~5.95
Caramelized Onion Soup Gratin   395~7.50
Gruyère cheese.
Tomato Artichoke Bisque   2.95~5.95
Parmesan croûtons, balsamic drizzle.
Three Bean   3.50~7.00
Kale, ham, chicken, vegetable soup.
Soup Sampler   8.95



Salads
Sizes: half~full

House   4.50~6.95
Mixed greens, tomato, cucumber, kalamata olives, feta, five herb vinaigrette.
Apple   6.25~9.95
Shaved romaine, dried apples, gorgonzola, spiced walnuts, raisin, apple white balsamic vinaigrette.
Caesar   4.50~7.25
Romaine, parmesan croûtons, Caesar dressing, parmesan.
With chicken 5.75~9.25  With Shrimp  6.75~10.75
Spinach   9.50~14.50
Warm bacon dressing, crispy bacon, red onion, rye bread croûtons, egg, smoked salmon.  Without salmon full-9.50
Cobb   6.25~9.95
Shredded romaine, egg, bacon, tomato, blue cheese, avocado, sherry wine dressing.
Quinoa   5.75~9.25
Mixed Greens, tomato jam, pine nuts, five herb olive vinaigrette.
Red Beet   6.50~10.50
Roasted beets, mixed greens, oranges, pistachios, goat cheese, raspberry dressing.
Arugula   5.75~9.25
Endive, roasted sweet potatoes, caramelized sweet onion vinaigrette.
Peanut   7.25~12.50
Mixed greens, romaine, spicy peanut coconut dressing, spiced rub shrimp skewers, cucumber ribbons, bok choy.

Add-Ons

Chicken   3.00
Steak   3.50
Crab Cake   8.00
Salmon   8.00
Tuna   9.75
Portabella   2.00
Scallops   8.00
Shrimp   6.00



Burgers

8 oz. Angus Burger   6.95
Lettuce, tomato, kaiser bun.
Lobster Angus Burger   15.95
Gruyère cheese, bearnaise sauce, kaiser bun.
Ahi Tuna Burger   12.50
Cucumber, chipotle mayo, lettuce, tomato, ciabatta.
Bulgar Wheat Burger   8.25
Tomato jam, roasted peppers, whole grain bun.
Mushroom   8.75
Blue cheese burger, red onion, tomato, lettuce, kaiser bun.
Minted Lamb   12.75
Tomato jam, olive bread, cucumber.



Sandwiches

BALT   7.95
Bacon, avocado, lettuce, tomato,dill aioli on croissant, wheat, rye or sourdough.  Add turkey  9.95
Grilled Chicken   8.50
Olive bread, maple dijon spread, arugula, sharp white cheddar.
Chicken Salad   8.95
Cranberry pear tarragon, alfalfa sprouts, croissant.
Reuben   7.95
Turkey or corn beef, fresh pickled sauerkraut or coleslaw, 1000 island, swiss cheese, rye bread.
Steak   10.95
Tequila lime marinated flank steak, red onion marmalade, pepper jack cheese, spring mix, hoagie bun.
Vegetable   8.95
Pesto, bell pepper, zucchini, eggplant, spinach, tomato jam, goat cheese, ciabatta panini.
Crab Cake   13.95
Dill remoulade, corn salsa, bibb lettuce, kaiser bun.
Fish   Mkt
Market basket fish taco.
Turkey   8.95
Brie, cranberry, poppy seed dressing, sliced apple, mayonnaise, spring mix, baguette panini pressed.
Lobster   15.95
Sundried tomato aioli, artichoke, bibb lettuce, hoagie bun.
Add a Side   1.00
Sweet fries, french fries, waffle fries, side salad, soup, potato salad or brown rice.

*Add 1.00 for split sandwich



Sides

Mashed Potatoes   3.00
French Fries   2.50
Jasmine Rice   3.00
Coleslaw   2.50
Vegetable 4.00
Roasted Sweet Potato   3.00
Sweet Potato Fries   3.00
Waffle Fries   2.75
Housemade Chips   3.00



Small Plates

Scallop   14.95
Pan seared scallops, brown butter celery root puree, braised fennel, mustard balsamic beurre banc, preserved lemon.
Tuna   13.95
Sesame seared ahi tuna, house pickled ginger, sesame tuiles, cucumber vinaigrette, wasabi tobiko.
Crab Cake   12.95
Sweet corn chili salsa, dill remoulade.
Calamari   8.95
Cornmeal salt and pepper dusted calamari, red curry lime vinaigrette.
Wings   10.95
Grilled sesame soy chicken wings, blue cheese dressing, cilantro cream.
Tuna   13.95
Spiced rubbed grilled tuna, tempura avocado, cilantro cream.
Clams   10.25
Fennel, hot sausage, beer, garlic, grilled baguette.
Frites   8.25
House cut potato tries, dusted in truffle salt and pepper, sundried tomato aioli.
Dumpling   mkt
Market basket dumpling with special sauce.
Ravioli   10.25
Wild mushroom ravioli, mushroom brie ragout, parmesan, balsamic, truffle oil.
Nachos   6.95~9.95
Large or small, seasoned beef or chicken, black bean, corn salsa, jalapeños, tomato, cheddar, chili buttermilk dressing.
Portabella   8.95
Hot sausage stuffed portabella, panko crust, tomato sauce, lemon, mozzarella, roasted red peppers.
Lobster   14.95
Lobster and shrimp cocktail, corn salsa, lemon, remoulade sauce.



Entrées

Scallop   27.95
Pan seared scallops, brown butter celery root puree, braised fennel asparagus, mustard balsamic beure blanc, preserved lemon.
Tuna   24.95
Sesame seared ahi tuna, jasmine rice, house pickled ginger, sesame tuiles, cucumber vinaigrette, wasabi tobiko.
Beef Filet   28.95
Filet mignon, potato fennel pave, demi glace,  asparagus.
Pot Pie   15.95
Chicken, bacon, root vegetable pot pie, cream cheese crust, vegetables.
Chicken   15.95
Sautéed chicken breast, spinach, tomato, bearnaise sauce, smooth mashed potatoes.
Duck   23.95
Jasmine rice, blackberry jasmine tea jus, bok choy, carrot curls, tempura blackberries.
Salmon   18.95
Seared farhoe island, ratatouille, mashed potatoes, pesto vinaigrette.
Lamb   26.95
Seared lamb rack, roasted root vegetables, celery root puree, fresh thyme demi glacé.
Risotto   mkt
Market basket risotto.
Vegetable Stir Fry   14.95
Red curry, brown rice, vegetables, crushed peanuts, cilantro.
Ravioli   16.95
Wild mushroom ravioli, mushroom brie ragout, shaved parmesan, truffle oil, balsamic reduction.
Pork   18.95
Pan roasted rosemary frenched pork chop, roasted sweet potato, haricot vert, rosemary cranberry pan sauce.

Add 2.00 for split entrée

Click here for Lunch Menu


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State Street Grill
114 S. State Street
Clarks Summit, Pa 18411
570-585-5590
thestatestreetgrill.com


Hours

Lunch

Mon. - Sat.
11:30 -3:30

Dinner

Sun. - Thur.
4:30 - 10:00

Fri. & Sat.
4:30 - 11:00

Sunday Brunch
10:00 - 3:00
Click For Menu

Full Bar
Click For Cocktails

Entertainment
Click For Events

We Cater!!
Whether you want to host a special dinner party, a shower, luncheon, rehearsal dinner, an anniversary party, a corporate meeting....you name it - State Street Grill will cater it on or off premises.  Call and ask or Jill.
Click here For
Catering Options

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