On Premise Catering Options
Off Premise available - ask for pricing

Appetizers
Priced per piece

Sausage Stuffed Mushrooms   1.50
Crab Stuffed Mushrooms   2.00
Shrimp Cocktail (2)   1.50
Spinach Phyllo   1.25
Bruschetta   1.00

Platters
Priced per platter

Vegetable   40.00
Fruit   mkt
Cheese   50.00
Shells & Spinach Pasta Salad   50.00
Cole Slaw   30.00
Potato Salad   40.00
Antipasto   60.00

Pizza
Priced per person

Red/White   1.25
Tomato Garlic   1.50

Bar Package, bartender, dessert & specialty items available.

Complete Package
$13.95 per person
Minimum 35 people and up to 70 people.

Entrées
Choice of two entrées
Entrées are served with salad, bread & butter. Rolls add .50

Chicken Scampi
Chicken Picatta
Chicken Marsala
Chicken & Broccoli in Garlic Sauce
Italian Roasted Chicken (Thighs & Drumsticks)
Chicken Cacciatore (Thighs & Drumsticks)
Glazed Ham with Fruit Sauce
Sausage & Peppers with Onion
Sausage Calabrese (Hot, Sweet, or Mixed)
Roast Beef Au Jus
Porketta
Baked Fish in Lemon Butter
Sole Stuffed with Scallops & Shrimp (add 1.00)

Additional Entrées
Purchase by the tray ~ 50.00

Meatballs in Sauce
Sausage in Sauce
Eggplant Parmigiana

Pasta Entrées
Choice of one

Penne or Rigatoni w/ Red, Vodka or Marinara Sauce
Stuffed Shells (add .75)
Baked Penne with Cheese (add .50)

Sides
Includes your choice of potato, vegetable and beverage.

Potato
Oven Roasted, Scalloped, Mashed Potato OR Rice Pilaf

Vegetable
Glazed or Buttered Baby Carrots, Green Beans, Corn or Mixed Vegetable

Beverage
Tea, Coffee & Soda